Effeuno P134HA 509 Manual High Chamber Electric Pizza Oven + Biscotto Stone (Brand New — Outer Packaging Damage)

🚨 Special Offer: Brand New Unit with Minor Box Damage.  This unit is 100% brand new. The outer cardboard packaging sustained minor cosmetic damage during transit to our warehouse. Because the box isn't picture-perfect, we are offering this premium Italian oven at a discounted special price, fully backed by our official 12-month UK distributor warranty for complete peace of mind.

Upgrade your home kitchen or professional setup with the iconic Effeuno P134HA 509 Manual, the ultra-high-performance Italian electric pizza oven built with an expanded 18cm high baking chamber ("HA" ). Handcrafted in Italy from premium certified stainless steel, this commercial-grade countertop oven reaches 509°C to bake authentic Neapolitan pizzas in just 90 seconds while offering the vertical clearance needed for sourdough bread, pan pizzas, pastries, and roasts.

As Effeuno’s #1 official distributor in the UK for over 12 years, Black Rock Grill provides genuine UK-spec stock, a catalouge of Effeuno replacement spare parts, and full manufacturer warranty support.

Key Features

• Extra-Tall 18cm "Alto" Chamber: The expanded internal height transforms this pizza oven into a versatile artisan baker’s oven, easily accommodating rising sourdough loaves, deep-dish pan pizzas, cakes, and large roasts.
• 509°C Extreme Temperature: Dual independent manual dial thermostats allow you to reach true Naples-style temperatures (50°C–509°C) for fast 90-second baking.
• UK Household Power Ready: Rated at 3 kW (230V), this oven runs on standard UK household electricity and plugs directly into a standard 13A wall outlet.
• Authentic Biscotto Clay Stone Included: Ships with a heavy-duty 6.5kg handmade Naples Biscotto stone that evenly balances heat retention and prevents crust burning at 500°C+.
• Dual Manual Thermostats: Take direct tactical control over the 2100W upper element and 900W lower element to balance top topping melt and bottom crust crisping.
• Triple-Glass Cool-Touch Door: Engineered with active forced-air ventilation, high-grade insulation, and a triple-glazed tempered glass door to lock heat inside while keeping external surfaces safe.
• Internal Halogen Lighting: Integrated interior illumination provides clear visibility of your bakes without opening the door and losing chamber heat.

Technical Specifications

• Model: Effeuno P134HA 509 Manual
• Control Type: Dual Independent Manual Mechanical Dials
• Max Temprature: 509°C (948°F)
• External Dimensions: Width 54 cm x Depth 59 cm x Height 27 cm
• Internal Dimensions: Width 35 cm x Depth 41 cm x Height 18 cm
• Oven Weight: 22 kg (48.50 lbs)
• Biscotto Stone Weight: 6.5 kg (14.33 lbs)
• Power Supply: Volt ~ 230 / 50-60Hz (Standard UK connection)
• Power Output: 3.0 kW (3000 Watts)
• Heating Elements: Upper Element: 2100W | Lower Element: 900W
• Thermostats: 2x Manual Dials (50°C - 509°C)

Shipping

• Secure Pallet Freight: To eliminate transit damage, all Effeuno ovens are shipped securely on wood pallets. Tracked shipping options are calculated at checkout.
• International orders will be Ex Works
• Learn more about pallet shipping HERE>

Not sure what Model best suits your requirements? Read our Effeuno oven buying and comparison guide.

Biscotto Clay Stone Setup & Care Instructions

First-Use Burn-In Process:

1. Place the Biscotto stone into the baking chamber with the smooth side facing up.
2. Heat the oven at half power (approx. 250°C) for 60 minutes, then turn it off and allow it to cool completely.
3. Run a second burn-in cycle at full power (509°C) for 60 minutes.
4. Note: A small amount of smoke or clay aroma during initial heating is completely normal; simply open a window or door to ventilate.

Cleaning & Maintenance:

• Never use water, soap, or chemical sprays on the clay stone.
• Allow the stone to cool completely, then sweep off flour or charred crumbs with a brass wire pizza brush.
• Handmade Clay Notice: Authentic Italian Biscotto stones are air-dried and kiln-baked in Naples. Natural surface variations, minor edge chips, or color gradients are characteristic of handcrafted clay and do not affect heat performance or durability.
• Read more about these incredible stones and how to care for them HERE>