The Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone by Effeuno is a stainless steel, front-facing oven featuring two shelves, illuminated oven lights, and lit digital controls with a digital temperature display. Modeled after the premium Effeuno pizza oven, it includes a Biscotto stone for authentic pizzeria-quality results.
The Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone features a stainless steel design, a glass door revealing two illuminated heating elements inside, digital controls on the right side, and an authentic Biscotto stone—perfect for traditional pizza baking.
Close-up of an Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with a black exterior, glass door, interior light illuminated, and digital temperature controls on the right panel displaying 32°C, 23°C, and 22°C. The oven features dual decks and a Biscotto stone by Effeuno for optimal heat distribution.
The Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone by Effeuno features a stainless steel construction, glass door, digital control panel, and two illuminated interior shelves—perfect for achieving authentic results when baking on the included Biscotto stone.
The interior of an empty, modern oven exudes professional elegance akin to Effeunos Pizza Oven P134H 509 PRO + Biscotto Stone, with warm light highlighting metal racks and reflective surfaces casting a golden glow. The geometric lines as seen from the door mirror those of the Effeuno model.
Close-up of the interior of the Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone, featuring glowing heating elements, illuminated interior lights, and reflective metal surfaces that highlight the premium Biscotto stone.
Close-up view of the interior of an Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone, featuring a glowing bulb and metal racks highlighted by warm yellow reflections.
The Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone by Effeuno is a stainless steel, front-facing oven featuring two shelves, illuminated oven lights, and lit digital controls with a digital temperature display. Modeled after the premium Effeuno pizza oven, it includes a Biscotto stone for authentic pizzeria-quality results.
The Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone features a stainless steel design, a glass door revealing two illuminated heating elements inside, digital controls on the right side, and an authentic Biscotto stone—perfect for traditional pizza baking.
Close-up of an Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with a black exterior, glass door, interior light illuminated, and digital temperature controls on the right panel displaying 32°C, 23°C, and 22°C. The oven features dual decks and a Biscotto stone by Effeuno for optimal heat distribution.
The Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone by Effeuno features a stainless steel construction, glass door, digital control panel, and two illuminated interior shelves—perfect for achieving authentic results when baking on the included Biscotto stone.
The interior of an empty, modern oven exudes professional elegance akin to Effeunos Pizza Oven P134H 509 PRO + Biscotto Stone, with warm light highlighting metal racks and reflective surfaces casting a golden glow. The geometric lines as seen from the door mirror those of the Effeuno model.
Close-up of the interior of the Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone, featuring glowing heating elements, illuminated interior lights, and reflective metal surfaces that highlight the premium Biscotto stone.
Close-up view of the interior of an Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone, featuring a glowing bulb and metal racks highlighted by warm yellow reflections.

Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone

Pairs well with
£1,089.00 GBP
/
Tax included.

Standard Delivery

  • FREE Standard Shipping Over £20.00: 2–5 Working Days (Mon–Fri).
  • Next Day Delivery: Available at checkout for a small additional fee.
  • Tracking: All orders include full tracking details.
  • Note: Deliveries to Scotland and remote UK areas will incur a small shipping surcharge at checkout.

Heavy & Specialist Items
(Dough Mixers, Pizza Ovens, BRG Setups)

  • Pallet Shipping: Heavy items are shipped via pallet to ensure maximum safety.
  • Speed: Choose between Standard (2–5 Working Days) or Next Working Day at checkout.

International Orders (Non-UK)

  • Delivery Time: 1–7 Working Days via live carrier rates.
  • Customs & Duties: Orders outside the UK may be subject to import duties and taxes. These are the customer's responsibility and are separate from shipping costs

Effeuno P234H 509 PRO Double Deck Electric Pizza Oven with Biscotto Stone

Upgrade your baking capacity with the iconic Effeuno P234H 509 PRO, the premier commercial-grade double-deck electric pizza oven engineered and 100% handcrafted in Italy. Built for serious home pizzaiolos, pizzerias, and catering businesses, this countertop electric pizza oven reaches extreme temperatures of 509°C, allowing you to cook two authentic 13-inch Neapolitan pizzas simultaneously in just 90 seconds.
RANKED #1 Bench Top Pizza Ovens

As the official UK main distributor for Effeuno for over 12 years, Black Rock Grill supplies genuine UK-spec stock direct from Italy, complete with authentic Biscotto clay stones, Effeuno spare parts, and full manufacturer warranty support.


Key Features

  • Double Deck Baking Efficiency: Dual independent chambers let you bake two 13” (34cm) pizzas, artisan breads, or pastries at the same time with zero heat bleed between decks.
  • 509°C Maximum Temperature: Rapid heating elements unleash authentic Naples-style temperatures, achieving leopard-spotted crusts (cornicione) in 70–90 seconds.
  • UK Household Power Compatible: Operates on standard UK 230V household electricity supply (3.1 kW power output). Plugs directly into a standard 13A wall socket.
  • Authentic Italian Biscotto Stones Included: Features two handmade Naples Biscotto clay bases designed to distribute heat evenly and prevent pizza crust scorching.
  • Integrated Boost Function: Touchscreen-activated 60-second power boost provides an immediate surge of top heat for rapid temperature recovery during continuous baking.
  • Precision Digital Touch Display: Triple electronic thermocouples give independent, real-time digital temperature management across upper, middle, and lower heating elements.
  • PRO Series Construction: Features upgraded stainless steel body insulation, reduced-vibration element mounts, and a central backlight system for shadow-free interior visibility.
  • Learn More about Effeuno PRO Ovens

Technical Specifications

  • Model: Effeuno P234H 509 Pro
  • Type: Double Deck Indoor Countertop Electric Pizza Oven
  • Capacity: 2 x 13" (34cm) Pizzas Simultaneously
  • Max Temperature: 509°C (948°F)
  • Power Rating: 3.1 kW (3100 Watts)
  • Electrical Supply: 230V / 50–60 Hz (Standard UK 13 Amp Socket)
  • Heating Elements (3): Upper (1100W), Middle (1100W), Lower (900W)
  • External Dimensions (x2): Width 53 cm x Depth 60 cm x Height 37.5 cm 
  • Internal Dimensions: Width 35 cm x Depth 40 cm x Height 6.5 cm per deck
  • Biscotto Stone Size: 39.5 cm x 34.5 cm x 2.5 cm (Approx. 6 kg per stone)
  • Net Weight: 27 kg

Installation Note: Maintain a minimum 10cm (4 inch) gap around the sides and rear of the oven to ensure proper airflow and heat ventilation.

Shipping

  • Secure Pallet Freight: To eliminate transit damage, all Effeuno ovens are shipped securely on wood pallets. Tracked shipping options are calculated at checkout.
  • International orders will be Ex Works
  • Learn more about pallet shipping HERE>

Which Effeuno Oven is Right for You?

Read our complete Effeuno Pizza Oven Buyer's & Comparison Guide to explore model dimensions and power setups. Need replacement elements, glass, or seals? Visit our official Effeuno Spare Parts & Accessories Collection.

Biscotto Clay Stone Setup & Maintenance

First-Use Burn-In Process:

  1. Insert the Biscotto stone into the baking chamber with the smooth side facing upward.
  2. Set the oven to half power for 60 minutes, then turn off and allow it to cool down completely.
  3. Run a second burn-in cycle at full power for 60 minutes.
  4. Note: Minor smoke or clay odour during initial burn-in is completely normal; simply open the oven door to ventilate.

Cleaning & Care:

  • Never apply water, soap, or chemical cleaners to the Biscotto stone.
  • Brush off loose flour and debris using a brass wire pizza brush once the oven has fully cooled down.
  • Handmade Stone Notice: Italian Biscotto stones are air-dried and kiln-baked by hand in Naples. Slight surface creases, color variations, or minor edge roughing are natural characteristics of handcrafted clay and do not impact heat retention, baking performance, or warranty.
  • Read more about these incredible stones and how to care for them HERE> 

Business LEASE FINANCE Quotation

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Spec Sheet

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