The Effeuno N3 Electric Pizza Oven—500°C Neapolitan pizza oven with Biscotto stone, made in Italy—features a glass window, control knobs, and indicator light, perfect for indoor/outdoor use and shown here on a white background.
A hand uses a metal pizza peel to remove a pepperoni pizza with melted cheese and browned crust from an open Effeuno N3 Electric Pizza Oven (500°C Neapolitan, indoor/outdoor) with Biscotto stone, made in Italy.
A close-up of the Effeuno N3 Electric Pizza Oven by Effeuno, with a metal pizza peel lifting a partially baked pizza from the hot Biscotto stone. The 500°C Neapolitan oven’s glowing lights illuminate the background—ideal for indoor or outdoor use.
An Effeuno N3 Electric Pizza Oven – 500°C Neapolitan Pizza Oven with Biscotto Stone is baking pizza with its light on. In front, a plate of ham and basil pizza rests on the counter in a modern kitchen.
The Effeuno N3 Electric Pizza Oven, made in Italy, features a front glass window, interior light, Biscotto stone, black control panel with temperature dial, and sturdy short legs—ideal for Neapolitan pizza up to 500°C.
Close-up of the Effeuno N3 Electric Pizza Oven&
Close-up of the Effeuno N3 Electric Pizza Oven’s stainless steel door partially open, showing the Biscotto stone surface inside. The focus is on the handle and door, with the oven’s interior visible in the background. Made in Italy.
Close-up of the Effeuno N3 Electric Pizza Oven’s interior, highlighting heating elements, reflective surfaces, a light bulb, and its Biscotto stone—features essential for baking authentic Neapolitan pizza at up to 500°C.
The Effeuno N3 Electric Pizza Oven – 500°C Neapolitan Pizza Oven with Biscotto Stone, crafted in Italy for indoor or outdoor use, is shown with a glass-fronted stainless steel door partially open to reveal its spacious interior.

Effeuno N3 Electric Pizza Oven – 500°C Neapolitan Pizza Oven with Biscotto Stone – Indoor/Outdoor Use – Made in Italy

Regular price£650.00 GBP
/
Tax included.

Standard Delivery

  • FREE Standard Shipping Over £20.00: 2–5 Working Days (Mon–Fri).
  • Next Day Delivery: Available at checkout for a small additional fee.
  • Tracking: All orders include full tracking details.
  • Note: Deliveries to Scotland and remote UK areas will incur a small shipping surcharge at checkout.

Heavy & Specialist Items
(Dough Mixers, Pizza Ovens, BRG Setups)

  • Pallet Shipping: Heavy items are shipped via pallet to ensure maximum safety.
  • Speed: Choose between Standard (2–5 Working Days) or Next Working Day at checkout.

International Orders (Non-UK)

  • Delivery Time: 1–7 Working Days via live carrier rates.
  • Customs & Duties: Orders outside the UK may be subject to import duties and taxes. These are the customer's responsibility and are separate from shipping costs



🔥 Make Authentic Neapolitan Pizza at Home in 90 Seconds

The Effeuno N3 Electric Pizza Oven is your ticket to true Italian pizza nights — capable of reaching 500°C (948°F), this powerful compact oven bakes authentic Neapolitan-style pizzas in just 90 seconds.

Handmade in Italy and fitted with a genuine Biscotto stone, the Effeuno N3 ensures even cooking with crisp crusts and perfectly melted cheese — just like you’d find in Naples.

✅ Key Benefits:

  • Cooks Neapolitan pizza in 60 seconds
  • Reaches 500°C / 932°F in just 35 minutes
  • Fitted with a handmade Biscotto stone for even heat
  • Compact & portable – only 25kg
  • Ideal for indoor or outdoor use*, Home use only
  • 100% Made in Italy

🔧 Technical Specifications:

  • Power Supply: 220V / 230V, 50-60Hz, 2100W
  • External Dimensions: 44 x 59 x 32 cm
  • Internal Dimensions: 35 x 40 x 10 cm
  • Maximum Pizza Diameter: 34 cm
  • Biscotto Stone Size: 35 x 40 x 2 cm
  • Max Temp: 500°C / 932°F
  • Preheat Time: 35 mins to max temp
  • Weight: 25 kg


📦 Shipping Info:

We ship all ovens safely on a pallet to ensure damage-free delivery.
UK Mainland: 4 week shipping estimate and we will email you tracking.
International: Please contact us for Ex-Works (EXW) or tailored shipping options.

📝 About the Biscotto Stone:

Each Biscotto stone is handmade and uniquely imperfect — featuring natural splits, markings, and creases from the drying process. These do not affect cooking performance and are part of the authentic experience.

🔥 Burn-in Instructions:

Before use, complete the two-stage burn-in:

  1. 60 minutes at half power
  2. Cool down
  3. 60 minutes at full power
    (Smoke may occur — this is normal!)


Recently viewed